100+ NYC Restaurants Serving Thanksgiving Meals 2025

Are you looking for a restaurant in New York City that serves Thanksgiving lunch or dinner with a special holiday menu in 2025?

Many restaurants stay open on Thanksgiving in NYC, but they do not all have a special holiday menu. If you are looking to spend Thanksgiving in New York City and don’t want to cook, there are plenty of amazing options.

For those who want to enjoy a meal at home but don’t want to cook, NYC has lots of take-out and delivery options as well. You can pick up a whole cooked turkey and all of the sides.

Be sure to make your reservations early, as Thanksgiving in NYC is a busy time and restaurants will book out.

Don’t worry if you think you are too late; some restaurants don’t even take reservations on Thanksgiving and allow walk-ins.

Restaurants tend to update their menus as it gets closer to Thanksgiving. This list will be updated as the restaurants post their Thanksgiving menus. Interested in seeing what they offered last year? Check out Thanksgiving in NYC 2024.

Keep reading to find out where to find the best New York City restaurants with Thanksgiving menus in 2025.

Thanksgiving Dinner in Midtown Manhattan

Chelsea

L’Amico
849 6th Avenue between 29th Street and 30th Street

Enjoy Thanksgiving from 11:30 am until 9 pm at L’Amico for $98 per person with an optional wine pairing for $88.

Appetizer options include soup, salad, and burrata.

For the main course, opt for turkey with traditional sides or salmon. For an additional charge, you can supplement steak or raviolini.

Dessert is the choice of one of three pies: pumpkin, pecan, or apple.

The Standard
848 Washington Street at 13th Street

A pre-fixe meal will be served for $95 per person with an optional wine tasting for $55.

Begin the holiday meal with butternut squash soup or chicory mixed salad.

The entree is turkey, trout, or veggie pot pie. Additional sides include Brussels sprouts, mashed potatoes, and green bean casserole.

Dessert is the choice of pumpkin pie or chocolate pecan tart.

Optional add-ons include crab legs, oysters, caviar, and a seafood tower.

Garment District

Parker and Quinn
64 West 39th Street between 5th Avenue and 6th Avenue

A special Thanksgiving meal is being served from 4 pm until 10 pm. Adults can eat for $85 each, while children can dine for $35 each.

The meal begins with cornbread, and then each diner can choose butternut squash soup or an Autumn grain bowl. There are two entree options: turkey and a nut roast plate. Both include mashed potatoes, green beans, and cranberry sauce. The turkey also includes a fennel sausage stuffing and turkey gravy, while the vegetarian option includes a mushroom gravy and brioche stuffing.

Dessert is a pumpkin cheesecake tart.

Hell’s Kitchen

Becco
365 West 46th Street between 8th Avenue and 9th Avenue

Enjoy Thanksgiving for $84.95 per person at Becco, an Italian restaurant in Hell’s Kitchen.

Start with an antipasti of Caesar salad, minestrone soup, or antipasti misti, which includes grilled and marinated vegetables and seafood.

Next up, the primi, which includes three preparations of pasta.

Entrees are served family-style. They all include Thanksgiving sides. Options are turkey, ham, or short ribs.

A seasonal dessert sampler is included with the holiday meal.

Bobby Van’s Bistro
135 West 50th Street at 7th Avenue

A 3-course menu will be served for $95 per adult, and a 2-course menu will be available for $40 per child.

For adults, the first course is the choice of butternut squash soup, Caesar salad, or honey crisp apple and goat cheese salad.

Turkey served with stuffing, green beans, cranberry sauce, and gravy is on the menu for the second course as is chicken parmesan, salmon, short ribs, filet mignon, ribeye, and penne primavera.

The third course is pumpkin pie, maple cheesecake, chocolate mousse cake, sorbet, or gelato.

The kids’ menu offers turkey, mac & cheese, cheese sliders, or chicken tenderloins as entrees. Dessert is sorbet or gelato.

Brooklyn Diner USA
212 West 57th Street between 7th Avenue and 8th Avenue

One of the most budget-friendly traditional Thanksgiving meals can be found at Brooklyn Diner USA, where a meal is available for $48 per person.

The meal includes herb-roasted turkey with brioche stuffing, noodle kugel, roasted Brussels sprouts, cranberry chutney, and giblet gravy.

Dessert is apple pie or banana bread pudding, both served with ice cream.

If someone in your group isn’t interested in a traditional Thanksgiving meal, they can order à la carte.

Empire Steak House
237 West 54th Street between 8th Avenue and Broadway

Empire Steak House has lots of options for its 3-course Thanksgiving meal.

Starters include Caesar salad, pumpkin soup, fried calamari, seared sesame tuna, buffalo mozzarella, or Canadian bacon.

For your entree, opt for turkey, steak, branzino, lobster ravioli, or rigatoni bolognese. The turkey meal includes stuffing, roast veggies, mashed sweet potatoes, and cranberry sauce.

Dessert is pumpkin pie, cheesecake, tiramisu, or chocolate mousse cake.

Le Grand Boucherie
145 West 53rd Street between 6th Avenue and 7th Avenue

You do not have to order a prix-fixe meal as everything is offered a la carte.

Starters include butternut squash soup and a seasonal salad.

A roast turkey dinner served with turkey leg roulade, stuffing, hericot verts almondine, yams, and cranberry sauce is available for $46.

Dessert for those who wish to order off the specials menu is pecan cheesecake.

Le Rivage
340 West 46th Street between 8th Avenue and 9th Avenue

A 3-course menu will be available for $95 per person. Le Rivage is offering a mix and match deal, where you can mix and match courses from their regular menu with the specials menu to make your perfect holiday meal.

To start, butternut squash soup.

The main course is turkey with stuffing, haricot verts, and cranberry sauce. Dessert is pumpkin-spiced pie.

Mersaille
630 9th Avenue at 44th Street

A 3-course menu will be available for $85 per person this Thanksgiving at Mersaille, a French restaurant in Hell’s Kitchen.

Hors d’oeuvres include pumpkin bisque, mushroom ravioli, salads, escargo, tuna tartare, and octopus.

Thanksgiving turkey ballotine is on the menu. The turkey is stuffed and comes with classic sides such as Brussels sprouts, sweet potato purée, pomme purée, cranberry chutney, and giblet gravy.

For members of your group who want something different, duck, lamb, steak frites, salmon, branzino, and vegetable couscous are also on the menu.

Marseille has many items on its dessert menu, including pumpkin pie, apple tart, sticky toffee pudding, pot de creme au chocolat, vanilla creme brulee, berries, and ice cream.

Nocello
257 West 55th Street between 7th Avenue and 8th Avenue

A 4-course dinner will take place on Thanksgiving at Nocello, a Northern Italian restaurant, for $65 per person.

Appetizer options include stuffed mushrooms, baked clams, mussels, crispy artichoke hearts, and butternut squash gnocchi with meat sauce.

The intermezzo is soup or salad.

For the main course, turkey, lamb chops, sole, or branzino. Lasagna and Osso Bucco can be substituted for an additional charge.

Dessert is listed as traditional pies or gelato, along with tea and coffee.

Specialty Thanksgiving cocktails are also on the menu, as is warm apple cider.

Parker’s at Thompson Central Park
119 West 56th Street between 6th Avenue and 7th Avenue

Thanksgiving at Parker’s takes place from 12 pm until 8 pm on November 27.

Starters, mains, and desserts are all priced separately. They include:

• Lobster Tart
• Seared Foie Gras
• Butternut Squash Spaghetti
• Classic Roast Turkey, Breast & Leg, Stuffing, Gravy, Pommes Puree, Haricots $40
• Maple Roasted Ham
• Walnut Pie
• Moltan Chocolate Cake

Redeye Grill
890 7th Avenue at 56th Street

A traditional holiday meal will be available at Redeye Grill for $89 per person. You can also order off their regular menu on Thanksgiving.

The meal begins with a champagne holiday toast before the choice of shrimp scampi, butternut squash soup, or a harvest salad.

Turkey is the main course. It will be served with stuffing, maple sweet potatoes, roasted Brussels sprouts, cranberry chutney, and gravy.

Dessert is the choice of pumpkin pie, cheesecake, or warm apple pie a la mode.

Russian Tea Room
150 West 57th Street between 6th Avenue and 7th Avenue

Thanksgiving dinner will be served at the Russian Tea Room for $145 per adult and $95 per child.

Appetizers include borscht, belmini, salad, and duck blinchik.

Main meal options include turkey, mushroom stroganoff, beef stroganoff, chicken Kiev, glazed duck, and kulebayaka.

For dessert, choose from a menu that includes pumpkin tart, apple turnover, Russian chocolate cream, and pumpkin-spiced creme brulee.

Find the best places to enjoy high tea in New York City.

The Alderman
150A West 48th Street between 6th Avenue and 7th Avenue

Enjoy a Tavern Thanksgiving at The Alderman for $70 per person with an optional wine pairing for an additional $50 per person.

Hudson Yards

Ci Siamo
440 West 33rd Street between 9th Avenue and 10th Avenue

Ci Siamo has a sample menu up currently, and they are taking reservations for Thanksgiving. The menu is subject to change.

There will be a 3-course meal for $148.

Current starter options include a choice of potato frico, salad, onion torta, spaghetti with lamb ragu, mushrooms, and sunchoke.

Main meal options include turkey, duck, trout, porchetta, lasagna, and short ribs. Sides are served family-style and include whipped potatoes and braised greens.

Dessert options include lemon torta, tiramisu, apple crostata, Basque cheesecake, or torta calabrese.

Locanda Verde
50 Hudson Yards

Thanksgiving is $165 per adult and $68 per child 12 and under.

Diners choose an appetizer from a menu that includes Long Island fluke, beet carpaccio, sheep’s milk ricotta, salad, steak tartare, and pumpkin tortelli.

The entree and sides are served family-style. This includes turkey, stuffing, cranberries, gravy, mashed potatoes, spiced Autumn squash, and broccoli.

Dessert is also served family-style and includes both an apple almond crostada and caramel pumpkin gelato.

Leave from Pier 40 on a Liberty Sightseeing Cruise and enjoy Thanksgiving dinner from the water.  There are 2 options on Thanksgiving day, and 2 more times the day after Thanksgiving.

You can enjoy a 2-hour brunch boat ride or a 3-hour long dinner cruise on November 27, 2025.  

Prefer to celebrate a day late?  The same options are available that Friday.

Midtown

Benoit New York
60 West 55th Street between 5th Avenue and 6th Avenue

For Thanksgiving 2025, Benoit New York is serving a 3-course menu for $99 per person.

The first course includes a choice of duck foie gras, salmon gravlax, sweet potato soup, or a chicory, green apple, and walnut salad.

Turkey with stuffing is available as the main course, or for those who want to veer in a different direction, you can opt for mushroom ravioli, beef tenderloin, or halibut.

Dessert is a pumpkin tart, frozen caramel mousse, or lemon cream.

Bond 45
221 West 46th Street between 7th Avenue and 8th Avenue

A traditional feast with all the trimmings is available for $79 per person at Bond 45 on Thanksgiving in 2025.

An à la carte menu is also available.

For those who order from the Thanksgiving menu, you start with a champagne holiday toast and fried artichokes.

The appetizer course includes a choice of butternut squash soup, caramelized pear & arugula salad, or pumpkin gnocchi.

An herb-roasted turkey is the main course, accompanied by a caramelized mushroom & sage stuffing, maple sweet potato purée, roasted Brussels sprouts, and giblet gravy.

Dessert is pumpkin pie.

Brooklyn Diner USA
155 West 43rd Street between 6th Avenue and 7th Avenue

One of the most budget-friendly traditional Thanksgiving meals can be found at Brooklyn Diner USA, where a meal is available for $48 per person.

The meal includes herb-roasted turkey with brioche stuffing, noodle kugel, roasted Brussels sprouts, cranberry chutney, and giblet gravy.

Dessert is apple pie or banana bread pudding, both served with ice cream.

If someone in your group isn’t interested in a traditional Thanksgiving meal, they can order à la carte.

Casa Lever
390 Park Avenue at East 53rd Street

Thanksgiving is served a-la-carte at Casa Lever, which is perfect for those who may not want to eat all of the courses.

Starters include butternut squash soup and lobster with cauliflower and pumpkin.

Turkey roulade, a stuffed turkey, is on the menu, and it’s served with rainbow carrots, sweet potato purée, and cranberry sauce.

The other main entree option is a taleggio and pumpkin ravioli.

Dessert is pecan pie served with salted caramel gelato.

Clement Restaurant at the Peninsula Hotel
700 5th Avenue at 55th Street

A Thanksgiving buffet is being held from 12 pm until 8 pm. Adults are $295 each, and children 12 and under cost $115 each.

While the entire buffet menu is not online, they do share that it will include turkey and prime rib, along with candied yams, cornbread muffins, butternut squash bisque, a raw bar, holiday pies, and pastries.

At 4 pm, the Clement Dining Room can be booked for up to 14 guests for a private holiday meal.

Need a family-friendly hotel in New York City?  Check out our list!

Del Frisco’s
50 Rockefeller Plaza

Thanksgiving reservations are now open for Del Frisco’s, though their menu is not on their website yet.

They do have a holiday dessert menu listed, and it includes sweet potato casserole, a pumpkin-spice and bourbon butter cake, and pecan praline ice cream.

Fresco by Scotto
32 East 52nd Street between Park Avenue and Madison Avenue

Thanksgiving dinner is $185 per person. Kids under the age of 12 can enjoy a meal for $65 each.

A grilled margarita pizza and potato & zucchini chips with gorgonzola are served for the table.

Appetizers include butternut squash soup, arugula & artichoke salad, eggplant & zucchini parmesan, beet & goat cheese salad, roasted squash agnolotti, and burrata served with crostini.

A traditional roast turkey is on the entree menu, and it is served with sausage stuffing, whipped sweet potatoes, string beans, roasted carrots, turkey gravy, and cranberry apple compote.

Rigatoni bolognese, branzino, beef short ribs, lobster tagliolini, roasted rack of lamb, salmon, steak, and penne caprese are also on the menu.

The dessert menu is almost as long and includes pumpkin ricotta cheesecake, strawberry napoleon, apple crisp, tiramisu, and chocolate cake.

The kid’s menu includes roast turkey, penne pasta caprese, and an ice cream sundae.

Le Jardinier
610 Lexington Avenue between 52nd Street and 53rd Street

A festive 4-course menu will be available from 1 pm until 8 pm on Thanksgiving in 2025 for $175 per person.

Their signature 5-course tasting menu will also be available, as will an a la carte menu.

The 4-course meal begins with the 1st course of salads or steak tartare.

The 2nd course includes caviar, scallops, and risotto.

For the third course, you can choose salmon, turkey, or beef.

Dessert is the fourth course. A cheesecake mousse, pecan tart, and apple sable are on the menu.

For kids under 10, there is a kids’ menu with buttered noodles or turkey.

Le Pavillon
One Vanderbilt Avenue (42nd Street between Madison Avenue and Park Avenue)

Daniel Boulard’s Le Pavillon has a Thanksgiving prix fixe menu for $195 per person. A children’s menu is available.

The first course has many seafood options, including scallop tartare, smoked trout, oysters, yellowfin tuna, octopus, and squid ink spaghetti. Non-seafood starters, including sunchokes, pasta, and risotto, are also on the menu.

Roasted turkey breast is on the menu, served with a braised leg, Brussels sprouts, chestnuts, cornbread stuffing, cranberry chutney, and sage gravy.

Additional entree options include various fish and lobster dishes as well as a beef dish.

Le Pavillon is another restaurant with a large dessert menu this Thanksgiving. Options include chocolate mousse, apple pie, pecan pie, pumpkin brulee cheesecake, sorbet, and a cheese plate.

Le Rock
45 Rockefeller Plaza

Enjoy Thanksgiving at Rockefeller Plaza. Le Rock has a 3-course menu for $175.

Bread service is for the table, and then each diner has a choice of an appetizer, main, and dessert.

Appetizer options include chicory salad, celery root soup, or pasta with chestnut, sage, and butternut squash.

Entree options are turkey, halibut, prime rib, and rice pilaf. Sides are served for the table and include pommes puree, stuffing, roast Brussels sprouts, and gravy.

Dessert is an apple tart, profiteroles, or pumpkin pie.

Mangia
57 West 57th Street at 6th Avenue
422 Madison Avenue between 48th Street and 49th Street

Thanksgiving meals are served family-style for 6+ at Mangia, with each item sold separately.

Menu items include

• whole roasted turkey with 2 sides, $195
• turkey roulade with 2 sides, $25 per person
• thin-sliced roasted turkey, $25 per person

Side options include mashed sweet potatoes, roasted root vegetables, sauteed string beans, stuffing with chestnuts, roasted Brussels sprouts with bacon, grilled asparagus, and cranberry chutney.

Sides can also be ordered separately, for $8.50 each, per person.

Appetizers are also available, with the cost being per person. Hors d’oeuvres are $24 per person, antipasta is $19 per person, and butternut squash soup is $6.75.

Many dessert options are available, including:

• pumpkin pie
• pecan pie
• apple pie
• apple caramel cake
• plum almond crostata
• pumpkin cream cheese loaf
• 12-piece Thanksgiving cookie box
• pumpkin-spiced macarons
• hand-decorated Thanksgiving cookies

Another Thanksgiving option at Mangia is the Thanksgiving lunch box for $23. The Thanksgiving lunch box includes a roasted turkey and cranberry chutney sandwich with a salad and a holiday cookie.

Sarabeth’s
40 Central Park South between 5th Avenue and 6th Avenue

A special prix-fixe Thanksgiving menu is available at Sarabeth’s for $75 per adult and $35 per child.

First, choose between pumpkin soup and a crab cake, which is followed by a beet and apple salad.

The main course has a turkey dinner with leek and sausage stuffing, brown butter whipped potatoes, roasted root vegetables, and cranberry compote.

For those who don’t want a turkey meal, other options include filet mignon, salmon, and shrimp risotto.

Dessert is the choice of pumpkin pie or cranberry apple crisp.

Seafire Grill 
158 East 48th Street between 3rd Avenue and Lexington Avenue

A 3-course meal is $108 per person this year for Thanksgiving at Seafire Grill.

Start the meal with soup, salad, or oyster Rockefeller.

The main entree is turkey served with sourdough stuffing, cranberry sauce, mashed potatoes, giblet gravy, mushrooms, and pearl onions.

Dessert is pumpkin or pecan pie, served with tea or coffee.

Smith and Wollensky
793 3rd Avenue at 49th Street

A 3-course meal will be offered all day for $82 per person.

Starters include butternut squash soup or a wedge salad.

The entrée is a turkey dinner served with gravy, cornbread & sausage stuffing, Brussels sprouts with bacon, and duck fat-roasted vegetables.

Dessert is pecan pie, pumpkin pie, or an apple tart.

The Elgin
64 West 48th Street at 6th Avenue

The Elgin is offering a Thanksgiving prix-fixe menu as well as a Thanksgiving à la carte menu in 2025.

The prix-fixe menu is $69.95 per person and includes butternut squash soup, turkey with cranberry apple sauce, Brussels sprouts, and gravy. For dessert, there will be apple pie with vanilla ice cream.

Those who want something less traditional can order the Thanksgiving burger. Traditionalists who don’t want the entire three-course meal can opt for just the traditional turkey dinner.

Apple pie with vanilla ice cream can also be ordered à la carte.

The Grill
99 East 52nd Street between Lexington Avenue and Park Avenue

Thanksgiving will be served at The Grill for $215 per person.

To start, opt for oysters, pheasant, ham, or endive & apple salad.

Pumpkin soup and roasted turkey are on the menu. The turkey dinner will be served with cranberry sauce, sausage stuffing, sweet potatoes, mushroom casserole, whipped potatoes, and wild rice.

For dessert, apple stack, pecan pie, or pumpkin tart.

The Modern
9 West 53rd Street between 5th Avenue and 6th Avenue

A Michelin-starred restaurant at MOMA, The Modern, is serving a Thanksgiving dinner for $275 per person.

While the current menu on their website is just a sample, there is no turkey to be seen.

Main meal options include salmon or lobster as well as heritage chicken.

Some holiday favorites, such as stuffing, are on the menu.

The Palm Court at The Plaza Hotel
768 5th Avenue at 59th Street

An afternoon tea will be served at The Palm Court at The Plaza Hotel on Thursday, November 27, 2025, from 10:30 am until 4 pm.

This holiday tea is $220 per adult and $115 per child aged 5-12.

Their menu will be available on their website soon.

A turkey dinner will be served at The Champagne Bar at the Plaza for $65. This will occur from 11 am until 10 pm, though it is a walk-in service only. No reservations will be accepted.

The Smith
956 2nd Avenue between 50th Street and 51st Street

A special 3-course meal will be served for $88 per person.

Starter options include butternut squash soup, kale & quinoa salad, ricotta gnocchi, shrimp cocktail, honeycrisp apple salad, or burrata.

Mains include:

• turkey pot pie
• turkey osso bucco
• roast turkey
• butternut squash risotto
• salmon
• short rib meatballs

While each main meal includes sides, additional sides will be served family-style. These include apple brioche stuffing, crispy Brussels sprouts, and cranberry sauce.

Dessert is dark chocolate cake, apple tart, or pumpkin-spiced cheesecake.

The View Restaurant and Lounge
13 Broadway between 45th Street and 46th Street

Google Maps is saying that The View Restaurant and Lounge is permanently closed, but their website says they are open and taking reservations for Thanksgiving.

Located on the 48th floor of the Marriott Marquis, The View is New York City’s only revolving restaurant.

Open on Thanksgiving from 2 pm until 8 pm, meals at The View are $120 per person.

The first course is sweet potato soup, Caesar salad, steak tartare, or roasted beets.

The main meal is turkey, prime rib, halibut, or salt-baked celery root. Sides are served family-style;e and include stuffing, mashed potatoes, green bean casserole, and cranberry sauce.

Dessert is apple pie, pumpkin pie, or chocolate cake.

The Whitby Bar at The Whitby Hotel
18 West 56th Street between 5th Avenue and 6th Avenue

Thanksgiving dinner is $175 per person at The Whitby Bar, and it is one of the most expensive options in NYC.

The meal begins with either blinis with smoked salmon mousse and caviar or truffle and mushroom toast.

The main meal is turkey with chestnut stuffing, potato puree, cranberry sauce, and gravy. Non-turkey options include braised short ribs, bacon-wrapped halibut, gnocchi, or stuffed squash.

Dessert is pumpkin bread pudding, pear tart, apple and raspberry tart, ice cream, or sorbet.

Trattoria Dell’Arte
900 7th Avenue at 57th Street

A Thanksgiving feast with all the trimmings will be served for $79 per person. An a la carte menu will also be available.

The meal begins with champagne and a fried artichoke.

Appetizer options include butternut squash soup, Brussels sprout salad, or tordelli zucca with ricotta.

The main course is turkey with stuffing, sweet potatoes, Brussels sprouts, and gravy.

Dessert is pumpkin pie, dark chocolate mousse, or cranberry pecan pie.

Valerie
45 West 45th Street between 5th Avenue and 6th Avenue

A Thanksgiving brunch will be served from 10 am until 3 pm, while dinner will be served from 5 pm until 10 pm.

The dinner menu is a-la -carte and will be served in addition to their regular menu.

Butternut squash soup, beet salad, and an artisan bread basket are on the starter menu. The main course is turkey roulade with sausage stuffing, potato mash, green beans, cranberry sauce, and gravy.

The dessert menu includes pumpkin layer cake, apple tart, and mixed berry tart.

Kids 10 and under can order a Thanksgiving plate for $16 that includes turkey, mashed potatoes, and green beans. Alternatively, they can order mac & cheese.

Virgil’s Real BBQ
152 West 44th Street between 6th Avenue and 7th Avenue

Virgil’s Real BBQ will be open on Thanksgiving, and both a special menu and their regular menu will be available.

For those who would rather eat at home, Virgirl’s is offering a take-out option that feeds 6-8 for $395. Individual plates are available for $49.95.

The feast arrives cold with heating instructions and includes:

• smoked turkey
• mashed potatoes with gravy
• cornbread and sausage stuffing
• sweet potatoes with marshmallows
• cranberry sauce
• candied Brussels sprouts with bacon
• green beans
• buttermilk biscuits

An apple or pumpkin pie can be added for $30 each.

Midtown East/Turtle Bay

Artesky’s Patroon
160 East 46th Street between 3rd Avenue and Lexington Avenue

Two time slots are open for Thanksgiving: 3 pm and 6 pm.

A 3-course meal is $170 for each adult and $95 per child.

The first course includes porcini chestnut soup, kale salad, and sea scallops.

The main course is turkey with cranberry sauce, steak, or branzino. Sides are served family-style and include sausage herb stuffing, crispy Brussels sprouts, roasted sweet potatoes, and broccoli rabe.

For dessert, tart tatin, pecan pie, pumpkin pie, or molten chocolate cake.

Copinette
891 1st Avenue at 50th Street

Reservations are accepted from 12 pm until 9 pm on November 27, 2025, at Copinette.

A special pre-fixe menu will be available for $78 per person, with children welcome for half the cost. There will not be regular menu service available on Thanksgiving.

Four choices are available for the appetizer course, including butternut squash soup, arugula salad, beef carpaccio, and seared scallops.

Another four choices are available for the main course. Traditional turkey will be served with roasted sweet potatoes, roasted Brussels sprouts, stuffing, and cranberry sauce. Other options are grilled branzino, butternut squash risotto, and filet mignon. Each course has an optional wine pairing.

Dessert is warm pecan pie, pumpkin cheesecake, or a warm chocolate brownie with pumpkin gelato.

Kids 12 and under can enjoy a Thanksgiving meal at Copinette for $39 per child.

Their choice of appetizer includes butternut squash soup, arugula salad, or fresh fruit. For the main meal, kids can choose the turkey with traditional sides, penne with marinara or butter and parmesan, a cheeseburger with fries, or macaroni & cheese.

Dessert options are the same as the adult menu.

The whole turkey meal includes 2 pies, while the half turkey meal includes 1. Pie options are pumpkin, pecan, or apple.

Dock’s Oyster Bar and Seafood Grill
633 3rd Avenue, Midtown East

From 1 pm until 9 pm, a Thanksgiving prix fixe meal will be served for $60 per adult and $35 per child.

Start with pumpkin soup or a crab cake.

The main course is turkey with stuffing, whipped potatoes, roasted root veggies, and cranberry compote.

Dessert is pumpkin pie.

Empire Steak House
151 East 50th Street between 3rd Avenue and Lexington Avenue

Start the holiday meal with pumpkin soup, seared sesame tuna, fried calamari, buffalo mozzarella, Caesar salad, or Canadian bacon.

For the entree, opt for turkey served with stuffing, sweet potato mash, roast veggies, and cranberry sauce. If you don’t want turkey, they also offer steak, branzino, lobster ravioli, and rigatoni bolognese.

Dessert is pumpkin pie, cheesecake, tiramisu, or chocolate mousse cake.

Midtown South

Benjamin Steak House
52 East 41st Street between Madison Avenue and Park Avenue
23 East 40th Street between Madison Avenue and Park Avenue

A 3-course menu is available for $109 per person.

Each diner can pick an appetizer. The menu includes pumpkin soup, an Autumn salad, burrata, and a crab cake.

The entrée is turkey with stuffing, yams, potatoes au gratin, and cranberry relish.

Dessert is pumpkin pie, carrot cake, or cheesecake served with tea or coffee.

Keen’s Steakhouse
72 West 36th Street between 5th Avenue and 6th Avenue

An all-American Thanksgiving dinner will be served on Thursday, November 27, 2025. The meal is $159 per person, or $79 for children under 12 years old.

The large menu begins with an iced relish tray before the starters, which include:

• shrimp cocktail
• crab cakes
• pumpkin soup
• grilled bacon
• grilled hearts of romaine
• blue cheese puffs
• deviled eggs 3 ways

The main meal includes:

• organic turkey
• mutten chop
• prime rib
• filet mignon
• Denver sole
• vegetable wellington

Sides:

• glazed carrots
• Brussels sprouts
• candied yams
• mashed potatoes
• string beans

Desserts:

• pecan pie
• pumpkin pie
• apple crisp
• merangue
• ice cream and sorbet
• dark chocolate mousse

Tea and coffee are included with the dessert.

Murray Hill

Dock’s Oyster Bar and Seafood Grill
633 3rd Avenue between 40th Street and 41st Street

In addition to their regular menu, Dock’s will be serving a 3-course Thanksgiving meal for $60 per adult and $35 per child between 1 pm and 9 pm on November 27, 2025.

Start with pumpkin soup or a crab cake.

The main course is turkey with stuffing, brown butter whipped potatoes, roasted vegetables, and cranberry compote.

Dessert is pumpkin pie.

Theater District

Ellen’s Stardust Diner

Don’t want to make a reservation? Ellen’s Stardust Diner doesn’t even accept them!

They are also serving Thanksgiving meals all week!

In addition to their regular menu, Ellen’s has Thanksgiving specials from Monday to Thursday.

The classic Thanksgiving dinner includes roast turkey breast, stuffing, gravy, mashed sweet potatoes, and cranberry sauce for just $32. This may be the most budget-friendly Thanksgiving option in NYC.

You can add on pumpkin pie for dessert for $12.

Times Square

Aperi Bar at Luma Hotel
120 West 41st Street between 6th Avenue and Broadway

Watch the Thanksgiving Day parade and then enjoy a Thanksgiving meal nearby at Aperi Bar located at the Luma Hotel in Times Square.

A 3-course dinner for $95 per person will be served from 4 pm until 9 pm.

Start with a pork and duck terrine or a seafood pasta.

For the entree, opt for the turkey with pumpkin, potato gnocchi, fennel sausage, and spinach or artichoke rotolo.

Dessert is a fig tart.

Carmine’s Times Square
200 West 44th Street between 7th Avenue and 8th Avenue

You can dine in on Thanksgiving at Carmine’s Times Square, or you can reserve an entire Thanksgiving meal to-go for $395.

The family-style feast for 6-8 includes a turkey, sausage & sage stuffing, cranberry sauce, caramelized Brussels sprouts with bacon, sauteed string beans, baby carrots with dill, sweet potatoes with marshmallows & maple syrup, and mashed potatoes with gravy.

Whole apple or pumpkin pies can be added for $30 each.

Carmine’s will also have their regular menu available on Thanksgiving.

Charlie Palmer Steak IV at the Knickerbocker Hotel
6 Times Square, 4th Floor. 42nd Street and Broadway

You can order à la carte from the Thanksgiving specials menu.

Starters include roasted acorn squash soup or a wild chicory salad.

Turkey is one option for your main, with the other option being sea bass. Family-style sides can be added, including pomme puree, maple-glazed yams, and green bean casserole. The turkey meal includes stuffing.

If you would like dessert, the special options are sugar pumpkin cheesecake or a pecan pie tart.

Del Frisco’s
1221 6th Avenue between 48th Street and 49th Street

Reservations are open for a holiday meal at Del Frisco’s on November 27, 2025.

Empire Steak House
233 West 49th Street between 8th Avenue and Broadway

Start the meal with pumpkin soup, sesame tuna, Caesar salad, buffalo mozzarella, fried calamari, or Canadian bacon.

Turkey is on the menu, as is steak, lobster ravioli, branzino, or rigatoni bolognese.

For dessert, opt for pumpkin pie, cheesecake, tiramisu, or chocolate mousse cake.

Gatsby’s Landing
120 West 44th Street between 6th Avenue and 7th Avenue

Gatsby’s Landing will be open on Thanksgiving and will have Thanksgiving specials in addition to their regular menu.

Glasshouse Tavern
252 West 47th Street between 7th Avenue and 8th Avenue

A 3-course holiday meal will be $90 per person.

Appetizer options include roasted pumpkin soup, mixed green salad, butternut squash risotto, and cheese tortellini.

Each entree includes 2 sides. Entree options are turkey, salmon, ham, short ribs, and vegan quinoa paella.

Sides include mashed sweet potatoes, green bean casserole, cornbread stuffing, cranberry apple compote, buttered carrots, and roasted Brussels sprouts.

Dessert is spiked pumpkin pie, eggnog cheesecake, bourbon pecan pie, or a trio of sorbet.

Hard Rock Cafe
1501 Broadway at 43rd Street

Reservations are open for Thanksgiving at the Hard Rock Cafe in Times Square.

Their website doesn’t have a lot of information, but it does say that the meal includes turkey with roasted veggies, stuffing, sweet potato mash, cranberry sauce, and turkey gravy.

Find the best things to do in New York City in December.

Havana Central
151 West 46th Street between 6th Avenue and 7th Avenue

Options include a Cuban Thanksgiving Feast for $69 per person or a Thanksgiving plate for $34.95 per person. Thanksgiving will be served from 11 am until 10 pm.

The turkey plate includes the choice of turkey, ropa vieja, or pernil plus all the fixings. In this case, the fixings include stuffing, mashed yuca, roasted vegetables, and cranberry salsita.

Haven Rooftop
132 West 47th Street between 6th Avenue and 7th Avenue

Choose 1 appetizer, main, and dessert from the Thanksgiving pre-fixe menu at Haven Rooftop for $85 per person.

Appetizer options include lobster bisque, Caesar salad, or tuna tartare.

Traditional turkey is available, served with stuffing, sweet potato mash, gravy, and cranberry sauce. Other options include butternut squash gnocchi and salmon. Steak can be substituted for an additional fee.

Dessert is pumpkin cheesecake, dulce de leche rice pudding, or crème brûlée.

Oceana
120 West 49th Street between 6th Avenue and 7th Avenue

A special Thanksgiving menu will be available at Oceana on November 27, 2025, from 1 pm until 8 pm. Their regular menu will not be available.

The 3-course holiday menu is $105 per person and $59 per child 12 and under.

Appetizer options include roasted beets, tuna tartare, butternut squash soup, mushroom risotto, and crab cakes.

Oysters can be added for an additional fee.

Roasted turkey with traditional trimmings is available for the main, as are branzino, salmon, swordfish, and hanger frites.

Sides, including creamed spinach, broccolini, roasted Brussels sprouts, and crispy potato lyonnaise, are available for $17 each.

Dessert is included, and options include chocolate custard, winter squash cake, and an orange dreamsicle parfait.

Thanksgiving Dinner in Lower Manhattan

Bowery

Soogil
108 East 4th Street between 1st Avenue and 2nd Avenue

A special tasting menu is $150 at Soogil this Thanksgiving, with an optional wine pairing for $99.

• foie gras mousse, smoked trout
• yellowtail amberjack + caviar
• goguma + scallop soup
• turkey or beef wellington
• mango sorbet or molten chocolate cake

The Smith
55 3rd Avenue between 10th Street and 11th Street

A special 3-course meal will be served for $88 per person.

Starter options include butternut squash soup, kale & quinoa salad, ricotta gnocchi, shrimp cocktail, honeycrisp apple salad, or burrata.

Mains include:

• turkey pot pie
• turkey osso bucco
• roast turkey
• butternut squash risotto
• salmon
• short rib meatballs

While each main meal includes sides, additional sides will be served family-style. These include apple brioche stuffing, crispy Brussels sprouts, and cranberry sauce.

Dessert is dark chocolate cake, apple tart, or pumpkin spiced cheesecake.

Chelsea

COTE Korean Steakhouse
16 West 22nd Street between 5th Avenue and 6th Avenue

A Thanksgiving feast of USDA prime and American wagyu beef is $164 per person and they want everyone at the table to participate.

This includes:

• turkey mandoo
• pickled vegetables
• scallion salad
• red leaf lettuce
• short ribs
• kimchi stew
• sweet potatoes
• egg soufflé
• glass noodles with veggies
• vanilla soft serve
• pecan and pumpkin pie

Old Homestead Steakhouse
56 9th Avenue between West 14th Street and West 15th Street

An $85 prix fixe Thanksgiving dinner will be served at Old Homestead Steakhouse. Children 12 and under are $45 each.

The holiday meal includes

• roasted butternut squash
• arugula frisee salad
• roasted turkey
• sausage and vegetable stuffing
• sweet mashed potatoes
• creamed spinach
• cranberry sauce
• apple pie or pumpkin pie

Alternatively, they are serving a “bird n beef” menu for $105 per person. This menu includes:

• prime filet mignon with potatoes
• roasted turkey
• sausage and vegetable stuffing
• sweet mashed potatoes
• creamed spinach
• cranberry sauce

Portale
126 West 18th Street between 6th Avenue and 7th Avenue

A 4-course prix fixe will be available for $135 per person. A limited à la carte menu will be available at the bar.

A honey nut squash soup is the starter for all guests.

Next, choose between salad, tuna tartare, scallops, and ricotta meatballs for the antipasta course.

Turkey is on the entree menu, as is ravioli, seafood linguini, duck ragu parpadelle, and salmon. Filet mignon is available for a surcharge.

Pumpkin tart, pumpkin custard, and walnut tart are on the dessert menu.

East Village

Cathedrale at the Moxy Hotel
112 East 11th Street between 3rd Avenue and 4th Avenue

Enjoy a Thanksgiving meal between 1 pm and 9 pm at Cathedrale, located at the Moxy Hotel in the East Village.

A 3-course meal is available for $125 per person. A children’s menu is available for $25 per child.

Hearth
403 East 12th Street between Avenue A and 1st Street

A family-style 3-course Thanksgiving meal will be served from 1 pm until 8:30 pm at Hearth in the East Village.

The holiday meal is $135 per person, and there is a wine pairing available for an additional $65 per person. Children 12 and under are half price.

Starters include corn bread, autumn squash soup, and a pear & pecorino salad. The main meal is turkey with sourdough leek stuffing, mashed potatoes, roasted veggies, gravy, and cranberry sauce.

For dessert, apple crisp and pumpkin mousse bar will be served.

Dietary restrictions can be accommodated with notice.

Pylos
128 East 7th Street between Avenue A and 1st Avenue

A Greek-inspired 4-course Thanksgiving meal will be served at 2 pm, 4:30 pm, and 7 pm on Thursday, November 27, 2025, at Pylos in the East Village.

The meal begins with an acorn and butternut squash soup before the first course, which is salad or shrimp.

For the main course, you can choose between turkey, salmon, and moussaka.

Dessert is chocolate mousse or phyllo napoleon.

Financial District

Blackbarn Restaurant
19 East 26th Street between Madison Avenue and 5th Avenue

Thanksgiving dinner is served family-style at Blackbarn Restaurant. Adults are $135 each, and children under 12 are $55.

The meal begins with wild mushroom toast, roasted vegetables, and venison sausage.

Each person can choose their own main dish. Options include turkey, beef tenderloin, and poupiettes of sole and shrimp mousseline.

Side dishes are served family-style and include sausage & apple stuffing, maple-glazed sweet potatoes, roasted Brussels sprouts with bacon, garlic mashed potatoes, and cranberry sauce.

Guests can choose their own dessert from a menu that includes warm cinnamon-apple crumble, pumpkin cheesecake, butterscotch bread pudding, and chocolate bourbon pecan pie.

Delmonico’s
56 Beaver Street near South William Street

From 11 am until 9 pm, Thanksgiving meals will be served at Delmonico’s. A 3-course menu is available for $150 per person. A 20% gratuity will be added to all checks.

An optional raw course can be added.

The appetizer course includes the choice of a wedge salad, Caesar salad, caramelized bacon, or a crab cake.

Of course, turkey is an option for the main, but there are lots of options, including steak, salmon, cod, and lamb chops.

Sides are served for the whole table and include stuffing, carrots, mashed potatoes, and Brussels sprouts. Mushrooms can be added for an additional fee.

Dessert is the choice of baked Alaska, pumpkin pie, cheesecake, or a chocolate symphony, which includes mousse and ice cream.

Felice
15 Gold Street at Platt Street

Felice Gold Street has a small a-la-carte menu on Thanksgiving. They will have a specialty cocktail, starter, and main meal.

The starter special is butternut squash soup.

A turkey dinner with chestnuts, mashed sweet potatoes, and braised Brussels sprouts is $43 per person.

Fraunces Tavern
54 Pearl Street at Broad Street

Thanksgiving at Fraunces Tavern books quickly, so contact them early to ensure your spot.

Appetizers include butternut squash soup, crab & shrimp cake, and a roasted beet & peach salad.

Turkey served with leek & date stuffing, roasted sweet potatoes, mashed potatoes, roasted Brussels sprouts, candied carrots, cranberry sauce, and turkey gravy is available as a main dish. Other options include creamy butternut squash pappardelle, filet mignon, and branzino.

Dessert is pumpkin pie or date & caramel sticky toffee pudding.

La Marchande
88 Wall Street between Pearl Street and Water Street

A 3-course Thanksgiving feast will take place from 11 am until 8 pm for $115 per person.

Parker House rolls are served at the table, along with the first course of French dumplings or salad.

The main course is the choice of turkey, salmon, short ribs, or roasted cauliflower. Sides are served family-style and include pommes purée, giblet gravy, cremini mushrooms, brioche stuffing, and cranberry sauce.

Dessert is the choice between pumpkin + butterscotch sticky toffee and chocolate pecan tartlets.

Manhatta
28 Liberty Street, 60th Floor, between Nassau Street and William Street

A 4-course Thanksgiving meal will be served at Manhatta for $195 per person. This includes a pie cart with Thanksgiving classics.

The Irish American Pub
17 John Street between Nassau Street and Broadway

Enjoy a 3-course meal for $79.95. Children’s meals are available upon request.

A complementary glass of wine or bubbly is included.

The first course is butternut squash soup, spinach salad, or lamb chops.

For the second course, you can get turkey & ham with mashed potatoes, Brussels sprouts, veggies, and cranberry sauce. More options include salmon, mushroom ravioli, and lamb shank.

Dessert is hot apple crumb cake, banoffee pie, pumpkin pie, or cheesecake.

Children’s meals are $24.95 each and include soda and ice cream.

This includes the choice of a mini shepherd’s pie, mini beef burgers, pasta, or chicken fingers.

A turkey kid’s meal is available for $29.95 and includes both turkey and ham, along with mashed potatoes, Brussels sprouts, veggies, and cranberry sauce.

Flatiron

abc Kitchen
35 East 18th Street between 4th Avenue and Broadway

From 12 pm to 8 pm, a prix fixe meal will be available for $168 per person.

The meal begins with celeriac soup. Next, choose an appetizer. Options include tuna tartare, winter chicory salad, lentil soup, glazed honeynut squash, and roasted carrot and avocado salad.

Each guest chooses an entree. Options are celeriac marsala, mushroom-crusted salmon, whole roasted lobster, crispy beef short ribs, and roast organic turkey.

The turkey entree comes with sourdough mushroom stuffing, mashed potatoes, cranberry compote, Brussels sprouts, and gravy.

Dessert options include warm apple pie, pumpkin pie, pecan pie, key lime pie, salted caramel popcorn sundae, and seasonal sorbet.

abcV
38 East 19th Street between Broadway and Park Avenue

Both an a la carte menu and a family-style fixed menu is available at abcV from 12 pm until 8 pm on Thanksgiving Day.

The family-style meal is $148 per person.

All appetizers are served, including green chickpea hummus with pita, crispy chestnut yaki onigiri, and a crunchy green salad.

Each diner chooses an entree. The options are roasted cabbage and roasted campenelle. Sides are served family-style and include mashed potatoes, mushroom gravy, honeynut squash, and cranberry sauce.

Diners also choose a dessert. The menu includes monte blanc, apple tarte tartin, and cookies with milk.

Boucherie
225 Park Avenue South at East 18th Street

Boucherie is offering Thanksgiving specials, including butternut squash and a seasonal salad as appetizers, and pecan cheesecake for dessert.

Their Thanksgiving entree special is roast turkey breast, stuffed leg roulade, stuffing, hericot verts almondine, yams, and cranberry sauce.

Craft
43 East 19th Street between 4th Avenue and 5th Avenue

A classic Thanksgiving meal will be served for $225 per person. A vegetarian meal is available for $190, and children 12 and under can dine for $90 each.

The first course is served family-style and includes beet-cured salmon, mussels, lumache with cranberry beans, and a radicchio salad.

Each diner can choose a main course. The options are turkey, short ribs, sea bass, and duck. Prime rib can be added for an additional charge.

Sides are served family-style and include sweet potato puree, roasted veggies, stuffing, and cranberry sauce.

Dessert is also served family-style and includes apple crisp, pumpkin pie, basque cheesecake, and ice cream.

Mangia
22 West 23rd Street between 5th Avenue and 6th Avenue

Thanksgiving meals are served family-style for 6+ at Mangia, with each item sold separately.

Menu items include

• whole roasted turkey with 2 sides, $195
• turkey roulade with 2 sides, $25 per person
• thin-sliced roasted turkey, $25 per person

Side options include mashed sweet potatoes, roasted root vegetables, sauteed string beans, stuffing with chestnuts, roasted Brussels sprouts with bacon, grilled asparagus, and cranberry chutney.

Sides can also be ordered separately, for $8.50 each, per person.

Appetizers are also available, with the cost being per person. Hors d’oeuvres are $24 per person, antipasta is $19 per person, and butternut squash soup is $6.75.

Many dessert options are available, including:

• pumpkin pie
• pecan pie
• apple pie
• apple caramel cake
• plum almond crostata
• pumpkin cream cheese loaf
• 12-piece Thanksgiving cookie box
• pumpkin-spiced macarons
• hand-decorated Thanksgiving cookies

Another Thanksgiving option at Mangia is the Thanksgiving lunch box for $23. The Thanksgiving lunch box includes a roasted turkey and cranberry chutney sandwich with a salad and a holiday cookie.

Gramercy

Isabelle’s Osteria
245 Park Avenue South between 19th Street and 20th Street

A prix-fixe meal will be served for $98 per person.

Cheese and spinach focaccia will be served for the table. Each diner can choose their own starter. Options include cauliflower, burrata, pumpkin bisque, tuna tartare, Cesaer salad, and arancini.

Entree options are turkey, salmon, chicken milanese, filet mignon, and black truffle risotto. The turkey dinner includes mashed potatoes, Brussels sprouts, dressing, and gravy.

Dessert is pumpkin pie, cranberry apple crisp, or chocolate cake.

Knickerbocker Bar and Grill
33 University Place

Enjoy Thanksgiving for $95 per person.

Starters include salad and butternut squash soup. Shrimp cocktail or lobster bisque can be added for an additional fee.

Roasted turkey with corn bread stuffing, candied yams, Brussels sprouts, and cranberries is one of the entree options. Other choices include eggplant lasagna, lamb, and salmon.

For dessert, cinnamon apple bread pudding or pumpkin pie.

Kids eat for half price.

Vegans can be accommodated with notice.

Oceans
233 Park Avenue South at 19th Street

From 2:30 pm until 8:30 pm, a special 3-course Thanksgiving meal will be served for $125 per person. A raw and chilled seafood course can be added.

The first course includes the choice of:

• assorted nigiri
• spicy tuna roll
• rocketman roll
• toro tartare
• beef tataki
• Caesar salad
• wild mushroom soup
• octopus
• crab cake

The second course is the choice of turkey, salmon, cod, grilled whole fish, sole, cauliflower steak, or braised short rib.

For dessert, coconut tres leches, chocolate truffle torte, pumpkin pecan pie, warm doughnuts, or blueberry cheesecake.

Rezdora
27 East 20th Street between 5th Avenue and Park Avenue

Enjoy a Thanksgiving meal for $195 per person.

There will be an antipasto course, primi uno, primi due, secondi with family-style sides, and dolci.

For the main entree, pick turkey involtini, guancia di manzo, or funghi reali arrostiti.

Rolf’s
281 3rd Avenue between 21st Street and 22nd Street

Known for its elaborate decorations, Rolf’s, a German restaurant, is hosting a Thanksgiving meal.

For $42.95, diners can enjoy a turkey dinner with dressing and the choice of mashed potatoes, candied sweet potatoes, spatzle, Brussels sprouts, red cabbage, or string beans.

Desserts, including pumpkin pie, apple strudel, black forest cake, and chocolate layer cake, can be added for $12 each.

Union Square Cafe
101 East 19th Street at Park Avenue South

A 3-course holiday dinner will be served at Union Square Cafe for $175 per adult and $55 per child.

The menu on their website is a sample menu, so it may change.

Currently, the meal starts with a family-style amuse bouche of strattetela, prosciutto, and pear mustarda.

Appetizers are served individually. Options include celery root soup, bibb salad, broccoli, and duck liver mousse.

Each guest chooses an entree. Turkey with stuffing and cranberries is on the menu, as is branzino, roasted honeynut squash, and beef tenderloin.

Crispy Brussels sprouts and chili-glazed carrots are served family-style.

Dessert is the choice of spiced apple cake, pecan tart, or black currant sorbet.

Greenwich Village

Boucherie
14 Christopher Street at Gay Street

Thanksgiving specials will be served at Boucherie. This is perfect for those who may not want a multiple-course meal, and those who do.

Opt for a soup or salad appetizer before a main meal of turkey with traditional sides, and a dessert or pecan cheesecake.

Carbone
181 Thompson Street between Houston Street and Bleeker Street

Enjoy a family-style Thanksgiving meal from 12 pm until 8 pm for $295 per person.

• Caesar alla zz
• carpaccio piemontese
• shrimp cocktail
• spicy rigatoni vodka
• meatballs
• butternut squash tortellini
• turkey breast
• cornbread stuffing
• squash
• mashed potatoes
• cranberries
• pecan pie
• pumpkin cheesecake

Dante
79-81 Macdougal Street between Houston Street and Bleeker Street

A Thanksgiving meal, complete with drinks, will be served at Dante for $165 per person.

Begin the meal with a spiced cranberry kir royale.

The appetizers are served family-style and include endive and squash salad, shaved Brussels sprout salad, and salmon tartare.

For the main course, opt for the turkey dinner with stuffing, ham, or a seasonal vegetable millefuelle.

Sides, served family-style, include roasted squash, roasted Brussels sprouts, mashed potatoes, and green beans.

Dessert is the choice of an apple gallette, pumpkin cheesecake, bourbon-spiked pecan pie, and pumpkin pie.

Tiramisu eggnog is served as well.

Felice
615 Hudson Street between Jane Street and West 12th Street

Felice on Hudson will have an à la carte menu on Thanksgiving, starting with a specialty cocktail.

Butternut squash soup is the holiday starter, and the main course is turkey with chestnuts, mashed sweet potatoes, and braised Brussels sprouts.

Jack and Charlie’s No. 118
118 Greenwich Avenue between Horatio Street and Jane Street

Thanksgiving will be served from 2 pm until 8:30 pm at Jack and Charlie’s No. 118. A prix fixe meal is available for $135 per person with an optional wine pairing added.

Start with an amuse-bouche of whipped brie before the appetizer course, which includes roasted butternut squash soup, chopped tuna, and a winter green salad.

Main dishes include turkey, salmon, prime rib, and ricotta cavatelli.

Dessert is a warm flourless chocolate cake, sticky toffee carrot cake, or a baked apple crisp.

Kubeh
464 6th Avenue at West 11th Street

Kubeh is a great option for those who want to celebrate Thanksgiving but aren’t able to eat out on Thursday.

They will be open on Thursday from 12 pm to 8:30 pm and will be serving a Thanksgiving meal. There will also be Thanksgiving specials on Friday and over the weekend.

The Thanksgiving Day menu begins with butternut squash soup or green salad.

Thanksgiving Day roast turkey served with stuffing, mashed potatoes, and cranberry sauce is on the entree menu, as is steak, branzino, and a vegetable and cranberry rice.

Dessert is pumpkin pie or a chocolate date bar. This holiday meal is $74 per person.

Kids can enjoy a 3-course meal of butternut squash soup, turkey with mashed potatoes & stuffing, and a warm brownie with ice cream for $50 each.

The Thanksgiving weekend specials include turkey pitada, roast potatoes & fried stuffing, butternut squash soup, and pumpkin pie.

Little Owl
90 Bedford Street at Grove Street

A 3-course meal will be served for $95 per person at Little Owl.

The appetizer is a choice of pumpkin soup, bibb & beet salad, pasta with lobster, sea scallops, tortelli filled with potatoes and cheese, pears & pecorino, or meatball sliders.

The entree is a choice of Arctic char, lamb shank, turkey, halibut, lasagna, or pork chops. Seasonal veggies are offered a la carte and served family-style.

Dessert is pear crisp, cookies, apple strudel, pumpkin pie panna cotta, or chocolate soufflé cake.

One If By Land, Two If By Sea
17 Barrow Street between 7th Avenue South and West 4th Street

A 3-course meal, plus an amuse bouche, will be served on Thanksgiving for $195 per person. An optional wine-pairing can be added for $115 per person.

The first course is tuna tartare, French onion soup, grilled beet salad, and raviolo with confit duck.

The main course is beef wellington, roasted turkey, salmon, lobster tail, or risotto. The turkey dinner is served with stuffing, cranberry gel, sweet potato puree, and roasted carrots.

This holiday meal concludes with a dessert tasting of spiced apple pavlova and pumpkin tart tartine.

The Noortwyck
289 Bleecker Street at 7th Avenue South

The Noortwyck is offering a special à la carte Thanksgiving menu in 2025.

Turkey with all the trimmings is on the menu, as is halibut, wagyu beef cheeks, cabbage, and pork chops.

This is one restaurant where you don’t need to order (or pay for) a 3+ course meal, but of course, if you want one, you can get one.

Appetizer options include Parker House rolls with butter, oysters, caviar, salads, and more.

Wicked Willy’s
149 Bleeker Street between Thompson Street and Laguardia Place

The Wicked Willy’s website says that they will be celebrating Thanksgiving from 11 am until 4 am. While I am not sure what time they stop serving meals, they are worth checking out, especially if you are looking for a late reservation.

They host Florida State football watch parties and even have a special Seminole menu, so while they wouldn’t usually be my first thought for Thanksgiving, they definitely earn points from me.

Kip’s Bay

Sarabeth’s
381 Park South at East 27th Street

A special prix-fixe Thanksgiving menu is available at Sarabeth’s for $75 per adult and $35 per child.

First, choose between pumpkin soup and a crab cake, which is followed by a beet and apple salad.

The main course has a turkey dinner with leek and sausage stuffing, brown butter whipped potatoes, roasted root vegetables, and cranberry compote.

For those who don’t want a turkey meal, other options include filet mignon, salmon, and shrimp risotto.

Dessert is the choice of pumpkin pie or cranberry apple crisp.

Little Italy

L’Amore Restaurante
17 Mulberry Street between Broome Street and Grand Street

L’Amore Restaurante is taking reservations from 11 am until 11 pm. Their menu is not yet up online.

La Nonna
134 Mulberry Street between Hester Street and Grand Street

La Nonna is taking reservations for 11 am until 10 pm on Thanksgiving Day, though their menu is not up on their website yet.

Lower East Side

Beauty and Essex
146 Essex Street between Rivington Street and Stanton Street

While the menu is not yet available, Beauty and Essex is taking reservations for Thanksgiving 2025. Beauty and Essex will be open from 3 pm until 10 pm, making them one of the late-night options.

Beauty and Essex is also holding a Friendsgiving on Wednesday, November 26. Friendsgiving begins with drink service at 6:30 pm and meal service from 7 pm until 9 pm. The $85 fee covers the meal plus beer and wine.

Dirty French
180 Ludlow Street between Houston Street and Stanton Street, at the Ludlow Hotel

For $65 a person, a special menu will be available. The regular menu will also be available on Thanksgiving.

Each diner will receive turkey, turkey leg stuffing, dirty rice, hericots asiatique, pommes puree, turkey gravy, and cranberry sauce. Dessert is pecan pie a la mode.

There is a minimum of 2 guests per reservation.

Freeman’s
Freeman’s Alley between Stanton Street and Rivington Street

A 4-course Thanksgiving meal is $132 at Freeman’s, and this is one restaurant where gratuity is included in the price.

This event takes place from 1:30 pm until 8:30 pm on Thursday, November 27, 2025.

The first choice is hot artichoke dip and devils on horseback, whatever that means. My research says it is a hot dish, probably a date stuffed with cheese or nuts, and wrapped in prosciutto.

Each diner chooses one starter: gem salad, beet salad, or carrot soup.

The third course is the choice of turkey, trout, or honey squash risotto. Sides include Brussels sprouts and roasted carrots. The turkey meal also includes stuffing, mashed potatoes, gravy, and cranberry sauce.

For dessert, either pumpkin pie or apple pie.

Noho

Lafayette
380 Lafayette Street at Great Jones Street

A Thanksgiving menu will be served at Lafayette for $140 per person, and $68 per child 12 and under.

First, choose an hors d’oeuvre from a menu that includes oysters, steak tartare, pate, French onion soup, and salads.

Entree options include turkey with traditional sides, steak, chicken, halibut, rainbow trout, or fettuccini with mushroom ragu.

For dessert, you can opt for pumpkin pie, apple cider lattice pie, maple custard pie, ice cream, or sorbet.

Raf’s
290 Elizabeth Street at 2nd Avenue

Thanksgiving will be served from 1 pm until 7 pm for $175 per person.

The meal begins with homemade bread, oysters, salad, and ravioli.

Next, the choice of turkey, porchetta, or a cauliflower dish. Sides include stuffing, pommes puree, squash, and a cranberry fennel sauce.

For dessert, each diner chooses apple fennel pie or chocolate pistachio custard.

Nomad

230 5th
230 5th Avenue at 27th Street

230 5th will be celebrating Thanksgiving for 3 days straight.

On Thanksgiving Day, they have a buffet for $70 per adult and $35 per child. Seating will be indoors, and there will be access to the rooftop terrace.

The buffet includes:

• Caesar salad
• kale salad
• turkey breast
• salmon
• garlic mashed potatoes
• green bean casserole
• yams
• dinner rolls
• pumpkin pie
• apple pie
• tea and coffee

II Fioresta
17 West 26th Street between 5th Avenue and 6th Avenue

A $65 per person 3-course prix fixe meal will take place at II Fioresta on Thanksgiving.

Start with tuna carpaccio, butternut squash ravioli, or a Thanksgiving salad.

The main course is turkey roulade with chestnut stuffing and cranberry relish.

For dessert, pecan pie or a chocolate torte.

The Smith
1150 Broadway between 26th Street and 27th Street

A special 3-course meal will be served for $88 per person.

Starter options include butternut squash soup, kale & quinoa salad, ricotta gnocchi, shrimp cocktail, honeycrisp apple salad, or burrata.

Mains include:

• turkey pot pie
• turkey osso bucco
• roast turkey
• butternut squash risotto
• salmon
• short rib meatballs

While each main meal includes sides, additional sides will be served family-style. These include apple brioche stuffing, crispy Brussels sprouts, and cranberry sauce.

Dessert is dark chocolate cake, apple tart, or pumpkin-spiced cheesecake.

Soho

Lure Fishbar
142 Mercer Street at Prince Street

In addition to the regular menu, there will be a special Thanksgiving menu. You can order a 3-course meal or each item a la carte.

The pre-fixe meal is $98 and includes a starter, main, side, and dessert.

Appetizer options include roast chestnut soup, Asian pear and chicory salad, and oyster gratin.

The main is either turkey, spinach-stuffed branzino, or filet mignon. The turkey main includes gravy, stuffing, butternut squash, and cranberry.

Side options include mac & cheese, creamed kale, vanilla scented sweet potato casserole, stuffing, cornbread, and cranberry sauce.

Dessert is either pecan pie or pumpkin pie.

Mangia
588 Broadway between Houston Street and Prince Street

Thanksgiving meals are served family-style for 6+ at Mangia, with each item sold separately.

Menu items include

• whole roasted turkey with 2 sides, $195
• turkey roulade with 2 sides, $25 per person
• thin-sliced roasted turkey, $25 per person

Side options include mashed sweet potatoes, roasted root vegetables, sauteed string beans, stuffing with chestnuts, roasted Brussels sprouts with bacon, grilled asparagus, and cranberry chutney.

Sides can also be ordered separately, for $8.50 each, per person.

Appetizers are also available, with the cost being per person. Hors d’oeuvres are $24 per person, antipasta is $19 per person, and butternut squash soup is $6.75.

Many dessert options are available, including:

• pumpkin pie
• pecan pie
• apple pie
• apple caramel cake
• plum almond crostata
• pumpkin cream cheese loaf
• 12-piece Thanksgiving cookie box
• pumpkin-spiced macarons
• hand-decorated Thanksgiving cookies

Another Thanksgiving option at Mangia is the Thanksgiving lunch box for $23. The Thanksgiving lunch box includes a roasted turkey and cranberry chutney sandwich with a salad and a holiday cookie.

The Crosby Bar at The Crosby Hotel
79 Crosby Street between Prince Street and Spring Street

For $145 per person, you can enjoy Thanksgiving at The Crosby Bar in Soho.

The meal begins with an amuse-bouche, smoked salmon blini with caviar.

Starter options include crab cakes, squash soup, a salad, and lobster ravioli. The main meal could be turkey with mashed potatoes, stuffing, green beans, and cranberries, or non-traditional options.

For those who don’t want a Thanksgiving turkey dinner, grilled prawns, beef bourguignon, and a vegan veggie and grain bowl are available.

Dessert is bannoffee pudding, pecan pie, pumpkin cheesecake, ice cream, or sorbet, as well as petit fours.

The Dutch
131 Sullivan Street at Prince Street

Thanksgiving meals are $155 per adult and $68 for children 12 and under.

Diners can choose their own appetizers from the following list:

• oysters
• shrimp cocktail
• farmer’s salad
• tuna carpaccio
• butternut squash hummus
• waygu beef tartare
• buffalo turkey wings
• smoked ricotta agnolotti

The main course is served family-style. It includes:

• organic roast turkey
• spoon bread stuffing
• roasted butternut squash
• Brussels sprouts with bacon
• mashed potatoes with gravy
• cranberry orange relish

Diners can choose their dessert from a list that includes chocolate pudding, caramel apple pie with cinnamon ice cream, pumpkin pie with vanilla ice cream, or pecan pie with coffee chantilly.

South Street Seaport

The Fulton by Jean-George
89 South Street

Enjoy a 3-course holiday meal for $168 per person.

The first course consists of various seafood dishes and salads.

For the Organic roasted turkey with sourdough mushroom stuffing, mashed potatoes, Brussels sprouts, gravy, and cranberry compote is an option for the second course. More options include salmon, sea bass, lumache, and lobster.

Dessert is up next. Opt for pumpkin pie, apple pie, or pecan pie.

Stuyvesant Town

Rosemary’s
350 1st Avenue at East 20th Street

Reservations are open to book a 3-course meal for $74 per person from 12 pm until 9 pm at Rosemary’s.

The antipasti is served for the table and includes:

• Autumn caponata
• proscutto
• fennel salad
• marinated beans
• bocconcini
• arancini

Diners can choose their main course from a large menu that includes:

• turkey milanese
• roast turkey
• branzino
• mushroom lucchesi
• braised short ribs
• mushroom cavatelli
• rigatoni alla arrabbiata
• Gamelli with shrimp
• orechetti with sausage

For dessert, opt for apple crostada, olive oil cake, chocolate torta, or tiramisu.

Tribeca

Bubby’s
120 Houston Street at 2nd Avenue

One and a half-hour-long reservations are available at Bubby’s on Thanksgiving Day from 12 pm until 8 pm.

A pre-fixe dinner will be served for $125 per person. Kids 10 and under are $70.

The meal begins with deviled eggs, buttermilk biscuits, pickled veggies, and a market salad.

Mains include turkey and ham. A gluten-free vegetarian lasagna is available as an alternative, but it must be ordered in advance.

Many sides come with the holiday meal, including mashed potatoes, cranberry sauce, green bean casserole, cornbread stuffing, candied sweet potatoes, and roasted veggies.

Dessert is an apple whiskey crumble pie, a sour cherry pie, and a pumpkin pie.

File Gumbo Bar

A Cajun-creole Thanksgiving feast will be served for $100 per person. A wine pairing can be added for $28.

Starter options include collard greens & black-eyed pea succotash salad or a smoked turkey and bean soup. Both starters include yeast rolls.

Entree options include a duck bacon wrapped turkey roulade, crispy port knuckle, and maple-glazed red fish. Sides include green beans, crawfish mac & cheese, and cornbread & sausage dressing.

Dessert is brown butter bourbon bread pudding (say that 5 times fast), or sweet potato pie.

Fouquet’s Brasserie
28 Desbrosses Street between Washington Street and Greenwich Street

Make a reservation between 12 pm and 8 pm for a 4-course holiday meal. Adult meals are $185 each, while children under 12 can dine for $65 each.

The meal begins with cheddar stuffed pretzels and sausage rolls for the table.

Starters include squash panna cotta, roasted Brussels sprouts Cesaer with pork belly, cauliflower soup, Maine scallops, and duck confit.

A blood orange sorbet is served before the main meal.

Mains include wild mushroom risotto, lobster pot pie, sea bream, filet of prime beef, and turkey. The turkey meal includes cornbread stuffing, braised cabbage, Brussels sprouts, whipped potatoes, gravy, and cranberry sauce.

Dessert is gingerbread baked Alaska, sticky toffee pudding, bananas foster, apple strudel, or pumpkin pie.

Locanda Verde
377 Greenwich Street between North Moore Street and Franklin Street

Thanksgiving at the Tribeca Locanda Verde is $165 per person and $68 per child 12 and under.

Antipasti options:

• sheep’s milk ricotta
• riddichio salad
• beet carpaccio
• big eye tuna
• liver mousse crostini
• steak tartare
• pumpkin ravioli

The second course is served family-style and includes turkey, gravy, cranberries, fennel sausage and chestnut stuffing, potatoes, and Brussels sprouts.

Each diner can choose one dessert: olive oil cake, salted gianduja tart, or pumpkin pie.

Sarabeth’s
339 Greenwich Street between Jay Street and Harrison Street

A special prix-fixe Thanksgiving menu is available at Sarabeth’s for $75 per adult and $35 per child.

First, choose between pumpkin soup and a crab cake, which is followed by a beet and apple salad.

The main course has a turkey dinner with leek and sausage stuffing, brown butter-whipped potatoes, roasted root vegetables, and cranberry compote.

For those who don’t want a turkey meal, other options include filet mignon, salmon, and shrimp risotto.

Dessert is the choice of pumpkin pie or cranberry apple crisp.

Smyth Tavern
85 West Broadway at Chambers Street

This Thanksgiving, there will be a Thanksgiving special menu.

Starter specials include a butternut squash soup and a beet, pear, and goat cheese salad.

Roasted turkey with green beans, whipped potatoes, stuffing, cranberry chutney, and giblet gravy is on the entree menu for $39. Other entree options include a squash ravioli and red snapper.

For dessert, choose between NY cheesecake and caramel pecan pie.

Warren Street Bar at Warren Street Hotel
86 Warren Street between Greenwich Street and West Broadway

A 3-course Thanksgiving meal will be served at Warren Street Bar for $125 per person.

Start with honeynut squash soup, tuna crudo, crab salad, or harvest salad.

Turkey is available with pork and sage brioche stuffing, cranberry compote, and gravy. More entree options include prime rib, miso-glazed salmon, sweet potato agnolotti, and curry roasted cauliflower.

Dessert is a maple sweet potato galette, apple strudel, chocolate tart, ice cream, or sorbet.

West Village

Bobo
181 West 10th Street at 7th Avenue

Bobo, a French restaurant in the West Village, is offering a Thanksgiving meal for $90 per person.

Appetizers include the choice of various salads, croquettes, or trout tartine.

The main entree is the choice of roasted turkey breast, braised turkey legs, branzino, steak, gnocchi, and tagliatelle bolognese.

For dessert, apple tart, rice pudding, or chocolate mousse.

Boucherie
99 7th Avenue South between Grove Street and Barrow Street

Three courses of Thanksgiving specials are being offered a la carte.

Begin your meal with a seasonal soup or salad, enjoy a turkey dinner, and end the meal with pecan cheesecake.

Dante
551 Hudson Street at Perry Street

A Thanksgiving meal, complete with drinks, will be served at Dante for $165 per person.

Begin the meal with a spiced cranberry kir royale.

The appetizers are served family-style and include endive and squash salad, shaved Brussels sprout salad, and salmon tartare.

For the main course, opt for the turkey dinner with stuffing, ham, or a seasonal vegetable millefuelle.

Sides, served family-style, include roasted squash, roasted Brussels sprouts, mashed potatoes, and green beans.

Dessert is the choice of an apple gallette, pumpkin cheesecake, bourbon-spiked pecan pie, and pumpkin pie.

Tiramisu eggnog is served as well.

Loring Place
21 West 8th Street near Macdougal Street

From 2 pm until 9 pm, a 3-course meal will be served for $160 per person. Children under 10 are exempt from the 3-course meal and may order a la carte if desired.

Hummus and butternut fries are served for the table before the first course. The first course is the choice of shaved Brussels sprouts, beet salad, celery root salad, or tuna crudo.

For the main course, choose spice-roasted cauliflower, halibut, arctic char, short ribs, or a turkey plate. The turkey plate includes stuffing, mashed potatoes, roasted vegetables, and cranberry chutney.

Dessert is chocolate cake, almond cake, or an ice cream sundae.

Menu additions include a turkey pot pie, miso butternut squash, date pizza, and baked ricotta.

Perry Street by Jean-George and Cedric
176 Perry Street

Perry Street by Jean-George is currently taking reservations for a Thanksgiving meal in 2025.

Rosemary’s
18 Greenwich Avenue

Reservations are open to book a 3-course meal for $74 per person from 12 pm until 9 pm at Rosemary’s.

The antipasti is served for the table and includes:

• Autumn caponata
• proscutto
• fennel salad
• marinated beans
• bocconcini
• arancini

Diners can choose their main course from a large menu that includes:

• turkey milanese
• roast turkey
• branzino
• mushroom lucchesi
• braised short ribs
• mushroom cavatelli
• rigatoni alla arrabbiata
• Gamelli with shrimp
• orechetti with sausage

For dessert, opt for apple crostada, olive oil cake, chocolate torta, or tiramisu.

Sveta
64 Carmine Street between Bedford Street and Varick Street

Sveta, a Ukrainian restaurant, will be hosting a Thanksgiving event from 11 am until 11:30 pm on Thursday, November 27, 2025.

While their menu is not yet on their website, reservations are available.

The Clam
420 Hudson Street at Leroy Street

Seasonal specials are available from 2 pm to 9 pm, along with the regular menu.

As there is no prix fixe course, you can order as many courses as you’d like, and pay accordingly.

Appetizer options include kabocha squash velouté, stuffed Long Island littlenecks, and truffed risotto.

Roast turkey is on the menu, as is lobster and swordfish.

Dessert is pumpkin cheesecake.

The Mary Lane
99 Banks Street

A 3-course meal will be offered for $98 per person.

The first is mushroom tartare, lobster arancini, apple & chicory salad, ricotta cavatelli, or butternut squash bisque.

The second choice is turkey, filet mignon, curried cauliflower, salmon, or halibut.

For dessert, pumpkin panna cotta, apple cake, olive oil almond cake, or dark chocolate chemeux.

Thanksgiving Dinner in Upper Manhattan

Harlem

Amy Ruth’s
113 West 116th Street

Enjoy a Thanksgiving meal at Amy Ruth’s from 12 pm to 8 pm. No reservations will be taken, it is walk-in only.

Meals are $46.99 and include an entree, 2 sides, and a dessert.

Entree options are herb-roasted turkey with cornbread stuffing and cranberry sauce, or honey-glazed ham.

Dessert is either peach cobbler or banana pudding.

The regular menu will also be available.

Red Rooster
310 Lenox Avenue

From 11 am until 9 pm, Red Rooster will have a special prix fixe menu along with their regular menu. The turkey prix fixe meal is $85 per person.

There will be live music all day.

Ginny’s Supper Club

Located beneath Red Rooster, Ginny’s Supper Club will also be serving Thanksgiving dinner in 2025.

Live music will be playing all day, and you can enjoy a buffet for $80 per person. A non-refundable $20 fee is needed to reserve your spot.

Lenox Hill

Casa Cruz
36 East 61st Street

Reservations are being accepted for a 3-course meal from 1 pm until 9 pm on Thanksgiving Day.

Upper East Side

David Burke Tavern
514 Lexington Avenue at 48th Street

From 12 pm until 8:30 pm, a 3-course meal for $95 will be served for adults, and a 2-course meal for $45 will be served for children.

Another option is Thanksgiving to go, but it requires a preorder.

The meal begins with bread service before the 1st course. Options include:

• Autumn salad
• Caesar salad
• butternut squash soup
• shrimp bisque
• pastrami salmon
• tuna crudo
• lobster dumplings

The second course is:

• roast turkey with cornbread sausage stuffing, cranberry apple relish, sweet potatoes, green beans, and gravy
• filet mignon
• pork chops
• salmon
• scallops
• sea bass
• cauliflower steak

Dessert is apple crumble pie, pecan pie, pumpkin cheesecake, or sorbets and berries.

Jo Jo by Jean-Georges
160 East 64th Street

A 3-course meal will be offered from 12 pm until 8 pm for $168 per person.

Appetizer options include:

• kale and broccoli salad
• warm shrimp salad
• burrata with grilled sourdough
• yellowfin tuna tartare
• fluke tartare
• crab dumplings
• butternut squash soup

Entree options include:

• pasta
• sea bass
• salmon
• lobster
• turkey
• duck
• beef

Dessert options include:

• apple pie
• spiced pumpkin pie
• chocolate pecan pie
• butterscotch pudding

La Goulue
29 East 61st Street between Madison Avenue and Park Avenue

A Thanksgiving prix-fixe menu is available for $102 per adult and $51 per child under 12 years old.

Hors D’oeuvres include butternut squash soup, haricot verts salad, fish dumplings, and ahi tuna tartare.

Entree options are turkey, salmon, NY strip, and mushroom risotto. The turkey meal is served with both white and dark meat, green beans, Brussels sprouts, sweet potatoes, mashed potatoes, gravy, and cranberry sauce.

Dessert is pumpkin tart, pecan marscapone neopolitan, apple tarte tartin, and profiteroles.

Marlow
1022 Lexington Avenue between 73rd Street and 74th Street

Enjoy a 3-course Thanksgiving meal anytime between 11 am and 6 pm for $175 per person.

Starter options include chicken liver mousse, oysters, baked oysters, chickory salad, and Virginia peanut soup.

Turkey roulade, mushroom, sweetbreads, truffle, spoonbread, braised greens, and gravy are one entree option. Others include Denver sole, lobster mac & cheese, ribeye, and celery root.

Dessert is pecan or pumpkin pie.

Restaurant Daniel
60 East 65th Street at Park Avenue

A 3-course Thanksgiving meal will be served from 11:30 am until 8:15 pm for $295 per person. Children under 10 can dine for $115. There is an optional wine pairing for $215.

Appetizers include Long Island fluke, Maine lobster, squash velouté, and Maine sea scallop carpaccio.

Entree options are organic turkey, bluefin tuna, Pacific black cod, and pork loin.

For dessert, pumpkin tart, roasted pear, pecan praline, or mekonga chocolate.

The Mark Restaurant by Jean-George
25 East 77th Street at Madison Avenue

A 3-course menu is available for $228 per person, and $114 for children 10 and under.

The meal begins with an amuse bouche, egg toast with caviar & herbs, Hamachi sashimi avocado, mushroom spring roll, and tomato soup.

Appetizer options:

• tuna tartare with caviar
• crispy salmon sushi
• butternut squash soup
• shrimp salad
• tagliatelle with white truffle
• roasted foie gras

Entree options include roasted organic turkey with foie gras and chestnut stuffing, mashed potatoes, and cranberry compote.

More entree options are salmon, quinoa & roasted Autumn vegetables, lobster, lamb chops, and beef tenderloin.

Dessert is the choice of spiced pumpkin pie, warm apple pie, or dark chocolate pecan tart.

Upper West Side

Dagon
2454 Broadway

Thanksgiving will be served from 12 pm until 9 pm for $85 per person. A kids’ menu will be available as well.

Dagon is offering many options on its Thanksgiving menu.

Appetizer options include:

• carrot ginger soup
• fried cauliflower
• hummus
• lamb and beef arayas
• pumpkin dumplings
• Greek salad

For the main entree, you can choose from another large menu that includes:

• beet and fennel risotto
• chicken schnitzel
• salmon
• branzino
• lamb
• turkey
• pastrami short rib

Dessert is panna cotta, labneh cheesecake, or milk and cookies.

Cafe Fiorello
1900 Broadway between 63rd Street and 64th Street

Though they will be open earlier for brunch, Thanksgiving starts at 1 pm and goes until 11 pm.

A Thanksgiving menu will be available for $85 per diner, and the a la carte menu will be available as well.

Choose an appetizer from a menu that includes seafood risotto, butternut squash soup, pear salad, Caesar salad, and gnocchi.

The main meal is turkey with stuffing, mashed potatoes, gravy, and Brussels sprouts.

Dessert is pumpkin pie, cranberry pecan pie, or dark chocolate mousse.

Elea
217 West 85th Street between Broadway and Amsterdam Avenue

A Greek-style Thanksgiving meal will be served from 1:30 pm until 8:30 pm.

Nice Matin
201 West 79th Street at Amsterdam Avenue

Thanksgiving is served from 1 pm until 9 pm.

Appetizer options include honeynut squash ravioli, French onion soup, mushroom bisque, burrata risotto, escargot, and an Autumn salad.

Entrees include Thanksgiving turkey, duck leg tagine, lamb sirloin, steak frites, Moroccan spiced salmon, and branzino.

The Thanksgiving turkey meal is served with dressing, Brussels sprouts, sweet potatoes, cauliflower gratin, pommes puree, gravy, and cranberry sauce.

Dessert is pumpkin pie, a warm apple tart, sticky toffee pudding, Basque cheesecake, black forest parfait, creme brulee, berries, ice cream, or sorbet.

Nougatin and the Terrace at John-Georges
1 Central Park West

A special lunch and dinner menu will be available for $198 per person.

Starters include a choice of butternut squash soup, sushi, salad, tuna tartare, shrimp salad, and foie gras terrine.

Entree options include roasted organic turkey, celeric francese, seabass, lobster, bacon-wrapped pork, and beef tenderloin.

For dessert, choose between cinnamon apple pie, spiced pumpkin pie, chocolate pecan pie, warm chocolate cake, and butterscotch pudding.

Sarabeth’s
423 Amsterdam Avenue

A 4-course Thanksgiving dinner will be served at Sarabeth’s for $75 per adult and $35 per child.

The holiday meal begins with a bowl of pumpkin soup or a crab cake, followed by a beet and apple salad.

A turkey dinner with leek & sausage stuffing, brown butter whipped potatoes, roasted vegetables, and cranberry compote can be ordered as a main dish. Other entree options include filet mignon, salmon, and shrimp risotto.

Dessert is pumpkin pie or a cranberry apple crisp.

Siempre Oggi
164 West 75th Street at Amsterdam Avenue

The first seating is at 2:30 pm, and the last seating for Thanksgiving Day is at 8:30 pm. A 4-course holiday meal is $95 per person.

The first course is roasted squash soup, minestrone, or chicory salad. Next is the pasta course with a choice of pumpkin cappelletti or seasonal fall spaghetti.

The third course is a traditional turkey plate, pork ossobucco, or branzino.

Dolci is the fourth course, either apple crostada or pumpkin cheesecake.

Talia’s Steakhouse
668 Amsterdam Avenue

Indoor and outdoor seating is available for all 5 seatings, between 12 pm and 9 pm.

Thanksgiving meals are $104 per adult and $59 per child.

Each meal includes a starter, an appetizer, an entree, and a dessert.

Starter options include matzah ball soup, chicken soup, and butternut squash soup.

Appetizer options include a Middle Eastern platter, salad, crab cakes, and crispy cauliflower.

For the entrée, traditional turkey is available with both white and dark meat. Sides include stuffing, cranberry sauce, mashed sweet potatoes, and steamed veggies.

Other entree options include steak, chicken marsala, lamb stew, and salmon.

Dessert is pumpkin pie, tiramisu, chocolate mousse, or fruit salad.

For an additional $10, the meal includes unlimited soda, coffee, and tea.

The kids’ meals include a soup starter, an entree, and a dessert. Entree options are turkey, chicken fingers, and penne pasta.

Tavern on the Green
West 67th Street

The Consulate UWS
519 Columbus Avenue at 85th Street

Thanksgiving will be celebrated from 4:30 pm until 10:30 pm at The Consulate, a French restaurant on the Upper West Side.

• roasted chestnut soup
• kale and delicata squash salad
• herb roasted turkey with sweet potato puree, stuffing, and cranberry mostarda
• prime rib with mashed potatoes and carrots
• duck with mashed potatoes and carrots
• pumpkin pie
• brown butter brownie

The Ellington on Broadway
2745 Broadway

A 3-course Thanksgiving meal will be served at The Ellington on Broadway for $95 per person.

Appetizer options include pumpkin soup, Caesar salad, lobster dumplings, burrata & eggplant caponata, short rib ravioli, and bacon-wrapped scallops.

Main dish options include herb-roasted turkey, cauliflower steak, and swordfish. Filet mignon and grouper have an additional charge.

For dessert, you can choose from a menu that includes pumpkin cheesecake, a warm apple tart, molten lava cake, and tiramisu.

The Ribbon
20 West 72nd Street

Not interested in a prix fixe holiday meal but still want to choose from a festive menu? Check out The Ribbon.

Starter options include golden harvest soup, Caesar salad, kale salad, dumplings, crab cake, and a bao bun.

Turkey with stuffing, mashed potatoes, carrots, and cranberry sauce is on the menu for $39. Other main options include filet mignon, short ribs, salmon, cod, sweet potato gnocchi, and crispy tofu.

Sides include mashed potatoes, Brussels sprouts, creamed spinach, stuffing, and baked macaroni & cheese.

For dessert, if you wish to include this course, is an apple tart, chocolate chip bread pudding, chocolate molten cake, pumpkin pie cheesecake, or an ice cream sundae.

The Smith
1900 Broadway

Thanksgiving at The Smith will be served for $88 per person.

Starters include butternut squash soup, kale & quinoa salad, ricotta gnocchi, shrimp cocktail, burrata, and an apple salad.

For the main, opt for turkey pot pie, turkey osso buco, or roasted turkey breast with garlic smashed potatoes. Non-turkey main options include salmon, butternut squash risotto, or short rib meatballs.

Apple brioche stuffing, crispy Brussels sprouts, and cranberry-apple jam are served family-style.

Finish the meal with dark chocolate cake, apple tart, or pumpkin-spiced cheesecake.

Thanksgiving Dinner in Brooklyn

Bay Ridge

Cebu
8801 3rd Avenue

Reservations are open for Thanksgiving at Cebu, where you can dine in or get meals to go.

Greenhouse Cafe
7717 3rd Avenue

Enjoy a 2-hour seating on Thanksgiving at Greenhouse Cafe in Bay Ridge, Brooklyn.

A 3-course meal is $59.95.

Appetizer options include salads, stuffed mushrooms, lobster bisque, lasagna, and fruit.

In addition to roast turkey, you can opt for pork chops, shrimp scampi, steak, salmon, and chicken francaise.

For dessert, pick pumpkin pie, apple strudel, fruit, cheesecake, chocolate mousse, ice cream, or sorbet.

A kids’ menu is available for $29.95 per child. It includes a turkey dinner or chicken nuggets along with fruit, ice cream, and a drink.

Hunter’s Steak and Ale House
9404 4th Avenue

Hunter’s Steak and Ale House is offering a 3-course holiday meal where the price varies based on your main course. The price varies from $39-64. Kids can eat for $19 each.

Starters include butternut squash soup or salad.

Mains, in order from least to most expensive: penne with shrimp, salmon, turkey, sirloin, filet mignon.

The turkey plate is $48 and includes bourbon-smashed sweet potatoes and a cranberry-orange stuffing.

Dessert is pumpkin pie, cheesecake, tiramisu, or ice cream.

The kids meal includes roast turkey or chicken fingers as well as ice cream.

Brooklyn Heights

Felice
84 Montague Street

Start with a specialty cocktail, enjoy butternut squash soup, a main meal of stuffed turkey with chestnuts, mashed sweet potatoes, and Brussels sprouts.

All items are served à la carte.

Dumbo

Celestine
1 John Street, Dumbo

If you are looking for amazing views with your meal, reserve your spot at Celestine. Adult tickets are $165, and children 11 and under are $65. Vegetarian plates are available upon request.

The first course is Parker House rolls and shaved Brussels sprouts salad.

The second course is turkey roulade or branzino. Sides include pommes puree, mushroom chestnut stuffing, and green bean casserole.

Pumplin pie is the dessert.

River Cafe
1 Water Street

Head to the River Cafe for a Thanksgiving meal served from 1 pm to 9 pm. A prix fixe meal is $245 per person.

The meal begins with an amuse-bouche trio of a chestnut egg, butternut bisque, and smoked trout.

Appetizer options include oysters, shrimp, steak tartare, hot foie gras, foie gras terrine, pear salad, a pork belly scallop duet, octopus, or gnocchi.

Lamb, beef, venison, sea bass, Denver sole, and lobster are on the menu, along with turkey served with two stuffings and two gravies.

Vegetarian options are available upon request.

Dessert is a trio: a pumpkin eclair, chocolate, and confections.

Greenpoint

Sereneco
113 Franklin Street

A 3-course meal is $95 per person and $45 for children under 12 on Thanksgiving Day.

The first course is butternut squash soup, seared pork belly, or Cesaer salad.

The second course is turkey, Arctic char, mushroom risotto, or braised short rib. Sides are shared and include honey-glazed carrots, stuffing, and roasted sweet potatoes.

Dessert is pumpkin pie, pecan pie, gelato, or sorbet.

Unique Things to Do in Brooklyn

Prospect Heights

Leland Eating and Drinking House
755 Dean Street

A multi-course Thanksgiving meal will take place from 2 pm until 8 pm. Each diner can join for $85.

If you are interested in taking a turkey butchering class, Leland Eating and Drinking House is hosting one in November.

Williamsburg

Le Crocodile
80 Wythe Avenue

Thanksgiving dinner will be served for $163 per person.

The meal begins with mushroom & black truffle pate, chickpea panisse, and swiss chard & ricotta fritters.

The first course is butternut squash soup and Autumn salad.

Served family-style, the feast includes roasted turkey, Brussels sprouts, chestnut stuffing, mashed potatoes, and roasted squash.

To finish, pumpkin pie, apple crisp, or cranberry sorbet.

Leuca
111 North 12th Street

A 3-course menu is $135 per person.

Antipasti is rosemary truffle focaccia, ricotta with honey and garlic, smoked beets, or an Autumn salad.

The main meal is turkey with sausage stuffing, roasted root vegetables, and cranberry mostarda.

Dessert is pumpkin pie.

Meadowsweet
149 Broadway

Two-hour-long seatings take place from 1 pm until 7:30 pm. A 3-course meal will be served. Adults are $125 and kids under 12 are $45.

Vegan meals are available upon request.

Starts include crispy artichokes, chicories & citrus salad, buratta & delicata squash, scallops, cavatelli with duck ragu, and tagliatelle with mushrooms.

A turkey breast and thigh roulade will be served with cornbread chestnut stuffing and cranberry compote.

Other entree options include roast cauliflower, salmon, duck, and wagyu bayette.

Dessert is flourless chocolate cake, almond cake, or creme caramel.

Thanksgiving Dinner in Queens

Astoria

Victory Garden Cafe
21 69 Steinway Street

Victory Garden Cafe, a Greek restaurant in Astoria, is offering Thanksgiving dishes for $49.95.

Each meal includes a Greek salad and dessert.

Opt for turkey with stuffing and a sweet potato or shrimp scampi. Lamb chops with potatoes can be added for an additional $5.

Kids can join for just $15. They can choose chicken nuggets or pita pizza, both served with fries.

Forest Hills

Agora Taverna
70 09 Austin Street

A 4-course menu will be served for $39.95 per person.

This includes butternut squash soup, salad served family-style, turkey with stuffing, sweet mashed potatoes, gravy, cranberry sauce, vegetables, and pumpkin cheesecake.

Howard Beach

Vetro
164-49 Cross Bay

Reservations can be made from 1 pm to 6 pm at Vetro. A 4-course dinner will be served. Adults are $60 each, while children 12 and under are $40.

Traditional turkey will be served as the main course, with other options available. Vetro also has an appetizer, a pasta course, and a dessert course.

Long Island City

American Brass
2-01 50th Avenue

Preorder your Thanksgiving meal to be picked up on Wednesday, November 26, from 5 pm until 9 pm at American Brass.

Orders can also be picked up on Thanksgiving Day from 10 am to 12 pm.

If you would rather enjoy your meal in the restaurant, a 3-course meal will be served for $72 per person. A kids’ menu will be available for $45 per child.

Starters include:

• honeynut squash soup
• crispy calamari
• Caesar salad
• fried Brussels sprouts

Entree options include:

• turkey
• salmon
• branzino
• mushroom tagliatelle

For dessert, apple cider donut cake, pumpkin pudding, or flourless pecan tart.

Specialty holiday drinks will be available.

Seaside

Margie’s
108-10 Rockaway Beach Drive

Celebrate Friendsgiving on November 7 from 8 pm until 10 pm. Guests must be 21+. A Thanksgiving meal will be served family-style and comes with a 2-hour bar package. Friendsgiving is $105 per person.

Thanksgiving at Margie’s is from 11 am until 9 pm. A kids’ menu will be available.

Thanksgiving Dinner in Staten Island

Lorenzo’s
1100 South Avenue

Lorenzo’s is offering a 4-course Thanksgiving menu for $69.95 per person.

The first course is crispy calamari, a harvest apple salad, or a kale salad.

A pasta course is up next. You can choose arancini, mozzarella with roasted red peppers, lasagna bolognese, or penne.

Turkey with gravy, cranberries, and cornbread stuffing is available as a main meal. Other main dish options include chicken short ribs, salmon, pork, and eggplant “meatballs.”

Dessert is Junior’s cheesecake with a mini apple tart.

The Stone House at Clove Lakes
1150 Clove Road

Thanksgiving at The Stone House at Clove Lakes is served family-style. Adults are $83.95, and kids under 10 years old are $39.95.

There are multiple seating times between 1 pm and 6 pm.

First, appetizers are served. This includes mussels, sweet potato stuffed mushrooms, and crispy calamari.

The salad course is a mixed green fall salad with roasted pears and candied walnuts.

Turkey is the standard entree, though you can purchase steak or lobster.

Side dishes include cranberry cornbread stuffing, whipped sweet potatoes, cranberry sauce, mashed potatoes, and string beans.

Dessert is chocolate mousse cake, apple pie, and pumpkin pie.

NYC Restaurants Serving Thanksgiving Dinner To-Go

Agora Taverna
70 09 Austin Street, Forest Hills

Order a meal that serves 8-10 for $220.

This includes a whole roasted turkey, green beans & carrots, field greens with cranberry, stuffing, and sweet mashed potatoes.

A complementary bottle of red wine will be included.

American Brass
2-01 50th Avenue, Long Island City

Preorder your Thanksgiving meal to be picked up on Wednesday, November 26, from 5 pm until 9 pm at American Brass.

Orders can also be picked up on Thanksgiving Day from 10 am to 12 pm.

Amy Ruth’s
113 West 116th Street, Harlem

Thanksgiving meal platters that serve 10 can be pre-ordered from Amy Ruth’s. Each platter includes either turkey or ham, plus 2 sides, cornbread, and a sweet potato pie for $279.

A whole turkey or ham can be purchased for $149.

Side dish options include collard greens, candied yams, mac & cheese, string beans, or potato salad.

Anton’s
570 Hudson Street, West Village

You can order your Thanksgiving sweets and sides from Anton’s in the West Village.

Sides for 4 include whipped potatoes, stuffing, chopped spinach, and cranberry sauce for $95.

Bourbon pecan pie, pumpkin pie, and gingerbread cookies are also available.

Aquavit
65 East 55th Street, Midtown

A Thanksgiving meal to-go for 4 can be pre-ordered for $595.

It includes:

• turkey breast
• smoked turkey leg confit
• milk bread with herb butter
• pumpkin soup
• goat cheese, pecan, cranberry salad
• roasted squash
• Brussels sprouts
• mashed sweet potato
• green bean and bacon casserole
• rye and brioche stuffing
• pumpkin pie
• apple cardamon crumble loaf

Bario’s
446 Nome Avenue, Staten Island

Bario’s, an Italian restaurant on Staten Island, has two to-go options for Thanksgiving. The first option feeds 6-8 for $269 while the second option feeds 12-15 for $369.

Both meals include:

• roasted turkey
• stuffing
• mashed potatoes
• candied yams
• cranberry sauce
• turkey gravy
• Italian bread
• corn bread
• choice of salad: tossed, mixed greens, Caesar
• choice of veggie: string beans, broccoli, corn, or carrots
• choice of pasta: stuffed shells, lasagna rollups, baked cavatelli with meat, or cheese ravioli
• pumpkin pie or apple pie

Bubby’s
120 Hudson Street, Tribeca

Bubby’s is offering a take-out dinner for 2 for $200.

The meal is available for pick up on Thanksgiving Day from 10 am until 2 pm. It will be cold with heating instructions.

Starters include buttermilk biscuits, deviled eggs, salad, and pickled veggies.

Mains include turkey and ham. A vegetarian lasagna is available as an add-on.

Side dishes are cornbread stuffing, green bean casserole, candied sweet potatoes, roasted veggies, cranberry sauce, and mashed potatoes.

Each package includes 1 slice of the 3 different pies on offer: apple whiskey crumble, sour cherry, and pumpkin.

Carmine’s
200 West 44th Street, Times Square
2450 Broadway, Upper West Side

A Thanksgiving meal meant to serve 6-8 people is available to pick up from Carmine’s for $395. The meal deal includes:

• turkey
• sausage and sage stuffing
• cranberry sauce
• Brussels sprouts with bacon
• string beans
• baby carrots with dill
• sweet potatoes with marshmallows
• mashed potatoes with gravy

An apple or pumpkin pie can be added for $30 each.

Cebu Bar & Bistro
Bay Ridge

Order your Thanksgiving meal by November 20 for a 9 am to noon pickup on Thanksgiving Day.

The meal feeds 8-10 for $425 and includes:

• roast turkey
• sausage stuffing
• mashed potatoes or mashed sweet potatoes
• French beans almondine
• Brussels sprouts
• cranberry sauce
• butternut squash soup
• fall salad
• pumpkin pie

Celestine
1 John Street, Dumbo

Tickets to Thanksgiving at Celestine are $165 for adults and $65 for children 11 years old and under.

Start with a shaved Brussels sprouts salad and Parker House rolls before an entree of turkey roulade or branzino. Sides, served family-style, include pommes puree, mushroom chestnut stuffing, and green bean casserole.

Dessert is pumpkin pie.

Vegetarian options are available upon request. There is an optional wine pairing.

Craft
43 East 19th Street, Union Square

Craft’s classic Thanksgiving will be served on November 27, 2025.

The first course is served family style and includes cured salmon, mussels, and salads.

Each guest chooses their own entree. The menu includes turkey, short ribs, sea bass, and duck.

Sides are served family-style. These include sweet potato puree, cranberry sauce, roasted vegetables, and stuffing.

Dessert, for the table, includes apple pie, Basque cheesecake, pumpkin pie, ice cream, and sorbet.

David Burke Tavern
514 Lexington Avenue, Upper East Side

Order a whole or half turkey dinner, including all sides and desserts. The whole meal includes enough for 6-10 guests for $450, while the half turkey serves up to 6 for $225.

Pickup is from 10 am to 12 pm on Thanksgiving morning.

In addition to turkey, the meal includes gravy, cornbread and sausage stuffing, mashed potatoes, cranberry relish, green beans, and popovers.

Edy’s Grocer
136 Meserole Avenue, Greenpoint

A Thanksgiving feast can be picked up the Monday or Tuesday before Thanksgiving.

The whole Thanksgiving meal feeds 6-8 for $400. It includes one of each menu item, all of which can be ordered separately.

• maple pumpkin dip
• orzo mac and cheese
• harvest fatteh
• fig jam stuffing
• zesty turkey
• tahini apple pie

Evelyn’s Kitchen
2317 1st Avenue, East Harlem

A full Thanksgiving dinner for 2 to 10 can be ordered to-go from Evenlyn’s Kitchen.

A turkey is included, as are 4 sides, turkey gravy, cranberry sauce, and pudgies, which are the chef’s choice.

The larger meal options include a pie as well.

Items can also be ordered à la carte.

Pudgies are cookies, and they come in flavors such as banana pudding, s’mores, and pumpkin spice latte.

Side options include cornbread stuffing, green beans, mashed potatoes, collard greens, Brussels sprouts, sweet potato soufflé, and mac & cheese.

Farm to People
Bushwick

A whole turkey, cornbread, Yukon Gold potatoes, and butternut squash soup can be ordered from Farm to People.

Frenchette
241 West Broadway, Tribeca

Order now to pick up your Thanksgiving order on Tuesday, November 25, 2025, from 12 pm until 5 pm.

A Thanksgiving feast for 6-8 is $695.

Kubeh
464 6th Avenue, Greenwich Village

Thanksgiving orders will be delivered and can be picked up from 1 pm until 4 pm the day before Thanksgiving.

A feast for $248 feeds up to 4 guests, or items can be ordered a la carte.

Morgan’s Brooklyn BBQ
267 Flatbush Avenue, Prospect Heights

Preorder your smoked turkey meal by November 24.

A whole turkey package that serves 10-12 is $325, while just the whole turkey is $220.

A turkey breast package that serves 6 is $175, while just the turkey breast is $95.

Sides include sweet potatoes, green beans, stuffing, cranberry sauce, and gravy.

You can also order anything from the regular menu.

Rockaway Hotel
108-10 Rockaway Beach Dr, Queens

Thanksgiving trays that serve 4 or 8 can be ordered.

Options include:

• Turkey tray with gravy, brioche stuffing, green bean casserole, cranberry sauce, and mashed potatoes ($140/$280)
• Vegetarian nut roast tray, mushroom gravy, brioche stuffing, green bean casserole, mashed potatoes, and cranberry sauce ($130/$260)
• Extra sides ($20/$40)
• Pumpkin pie $40

Sarabeth’s
423 Amsterdam Avenue, Upper West Side
40 Central Park South, Midtown
381 Park South, Kips Bay
339 Greenwich Street, Tribeca

Thanksgiving meals can be picked up at Sarahbeth’s on Wednesday, November 26, 2025, from 10 am until 7 pm. All orders will be cold with heating directions.

A complete dinner for 1 is $55 and includes turkey, leek & sausage stuffing (or vegetarian stuffing upon request), brown butter whipped potatoes, roasted vegetables, turkey gravy, cranberry compote, a dinner roll with butter, and pumpkin pie.

For those just interested in the sides, a side dish meal is available for $20 per person.

A whole pumpkin pie can be added on for $32.

There is no minimum number to order, so Sarabeth’s is perfect for those eating alone or in small groups.

Talia’s Steakhouse
668 Amsterdam Avenue

Items can be ordered separately and need to be ordered at least 24 hours in advance.

Items include:

• whole turkey
• brisket
• stuffing
• butternut squash soup
• mixed greens salad
• mashed sweet potatoes
• honey-glazed carrots
• string beans
• cranberry sauce
• gravy
• pumpkin pie

You can also order just a turkey dinner that comes with stuffing, cranberry sauce, mashed sweet potatoes, and veggies for $52.

Virgil’s Real BBQ
152 West 44th Street, Midtown
2452 Broadway, Upper West Side

A Thanksgiving feast can be ordered to go from Virgil’s Real BBQ.

Individual turkey plates can be purchased for $49.95 each, or you can order a meal that serves 6-8 guests for $395.

The Thanksgiving feast includes a smoked turkey, gravy, mashed potatoes, cornbread & sausage stuffing, sweet potatoes with marshmallows, cranberry sauce, caramelized Brussels sprouts with bacon, green beans, and buttermilk biscuits.

An apple pie or pumpkin pie can be added for $30.

Wayan
20 Spring Street,

An Indonesian-inspired Thanksgiving meal can be ordered for pick-up or delivery.

• whole roasted turkey
• perkedel stuffing
• Brussels sprouts terrasi
• mashed potatoes
• delicata squash
• black pepper gravy
• cranberry acar

This meal serves 6-8 for $488. Ube pie can be added on for $68.

Westside Market NYC
84 3rd Avenue, Noho
2840 Broadway, Upper West Side

Maria’s homemade Thanksgiving meals are available for pick-up or delivery.

The traditional roasted turkey dinner serves 6-8 and includes gravy, stuffing, cranberry sauce, steamed vegetables, mashed potatoes or sweet potatoes, and a holiday pie for $199.99.

Smaller dinner meals are available as well.

This is one meal that you don’t have to eat on Thanksgiving day, as with 2 2-day notice, it can be picked up from October 1 until November 30, 2025.

Thanksgiving Meals in New York City Wrap-Up

If you are planning to enjoy a Thanksgiving meal in New York City, there are plenty of options to choose from, but it is best to make your reservations early.

This list, while made up of restaurants that served Thanksgiving meals last year, does not mean that they will once again be open on Thanksgiving. If the menu is not attached, reach out to the restaurant to ensure that they will be serving Thanksgiving meals in 2025.

Most restaurants update their Thanksgiving menus by the beginning of November.

The best restaurant for Thanksgiving is subjective depending on your location, budget, and diet. While most people may want a traditional turkey meal, others do not. Many NYC restaurants offer alternative main dishes on Thanksgiving, and some even offer their regular menu on top of the special holiday menu.

Those who prefer to eat at home still don’t need to cook Thanksgiving dinner if they do not want to, as many different restaurants, delis, and bakeries in NYC offer Thanksgiving to-go.

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